First Tomato Harvest Fall 2018 - Zone 10a
Last fall we moved to our new home and started growing our own food. This fall we have just picked the last of our tomato harvest and can't wait to start all over again.
We celebrated this fall's harvest by kicking off a homemade pizza party with sauces made from our vine-ripened tomatoes and fresh basil!
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| Not bad for our first tomato harvest which went from July to October |
This new family tradition is here to stay and we can't wait to celebrate next year's tomatoes!
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| This year's tomato plants. |
PRACTICE FOOD SAFETY
Read USDA Food Safety Preservation Guides. The USDA recommends using homemade tomato sauce within 2 DAYS to avoid harmful bacteria.
TOMATO HARVEST MUST HAVES
Read USDA Food Safety Preservation Guides. The USDA recommends using homemade tomato sauce within 2 DAYS to avoid harmful bacteria.
TOMATO HARVEST MUST HAVES
We also like to enjoy our tomato harvest year round by making sauces in bulk to freeze and preserve.
- Tiered Market Basket, Mikasa - Helps hold our harvest and other kitchen gadgets.
- Food Mill, Cuisinart - For making tomato sauce, apple sauce, jellies and mashed potatoes.
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